
VINTAGES
Le Seuil de Mazeyres 2014
Management: Alain Moueix
Technical Manager: Jean-Michel Bernard / Ludovic Guibert
Weather Conditions During the Vintage
The season got off to a good start with early budbreak. Flowering took place during a dry and sunny June. The summer was more chaotic, cool, and stormy. The vines fell behind schedule, and veraison stretched out over a long period. Beginning in late August, a particularly hot spell set in and lasted long enough to result in an unusually mild late season. Daily temperature ranges were significant and favorable for the ripening of the seeds and skins. As the weather remained dry, the berries developed good concentration.
Harvest Area
25.57 hectares
Region of Harvest
clay loam and clayey sand
Grape Varieties Harvested
100% Merlot
Harvest Dates
September 22 through October 14
Wine Production
A few words about the winemaking process for this vintage.
Livestock Farming
50% in barrels, 50% in tanks
See which wines from the estate are available for order.
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